Homemade Shortbread I could happily survive the rest of my life without ever eating chocolate again, but if you asked me to live without shortbread I’d have to ask you to leave. It’s the perfect Scottish biscuit, and at its best it’s a frugal blend of just fresh butter, sugar and flour, with a pinch… Read more »
Nicky was a superb host; meticulously prepared, yet relaxed and fun on the night. It was so refreshing for us to find someone who understands whisky.
James Cameron, Chair, Spirit of Speyside Whisky Festival.