Posts Tagged: food

Social history through recipe books

From my grandmother’s school cookery book from 1929, to a brand new volume from Sue Lawrence, ‘A Taste of Scotland’s Islands’, there is much to learn from the recipes of the past.

I’m hungry. But what on earth should I eat??

I’m hungry, and its little wonder. Having recently become hooked on daily gym classes, it turns out I’m not eating enough to fuel my workouts. So, with apologies to all of you who are struggling to lose weight, I am having to eat more. But here’s the thing; it’s not as easy as you might… Read more »